Technology [SET 1] Food Technology : Classroom Practice in Years 1-8

Ministry of Education and John Lockley

Series: Technology in the New Zealand Curriculum
Notes
Food Technology includes understanding the safe and reliable processes for producing, preparing, presenting and storing food and the development, packaging and marketing of foods. Includes units for the production of food in the classroom.
pages: 40
Location edition Bar Code due date
CURRICULUM BOX A00112777
13/12/2024