Food Zone : All About Cereals

Parker, Vic

Byrne, Mike

Series: Food Zone
Notes
From growing it to eating it, find out all about your favourite food. With delicious recipes, hands-on activities and need-to-know information about how your meal gets to your table, you’ll be a clued-up foodie in no time!
Contents
Contents : What are cereals? -- Where are cereals grown? -- How do we eat cereals? -- Why does your body need cereals? -- How is rice grown? -- How is wheat grown? -- Make bread -- How is maize grown? -- Make vegetable fried rice -- Glossary -- Notes for parents and teachers -- Index.
Location edition Bar Code due date
Non-fiction 45688
Dewey:Cooking & Food
ISBN:9781848352452
pub:2009